World Confectionery Conference plans progressing strongly 30 April 2024 Plans for this year’s World Confectionery Conference are fast taking shape, as the event gathers momentum for its autumn return to Brussels, Belgium. Read more
Video exclusive: Ferrero World Confectionery Conference 2023 interview 23 December 2022 Plans for our World Confectionery Conference 2023 edition are fast taking shape, with plans set to go to Harrogate, writes Neill Barston. Read more
Video exclusive: World Confectionery Conference Brussels 2022 22 September 2022 The 2022 edition of our World Confectionery Conference concluded successfully this month in Brussels, Belgium, attracting visitors and speakers from around the globe, in what… Read more
Cama Group unveils speaker for the World Confectionery Conference 18 July 2022 Italian-based packaging systems business, the Cama Group, has confirmed that Wim Kruikemeijer, area manager for Northern Europe has been designated as the company’s keynote speaker… Read more
Tony’s Chocolonely signs up to the World Confectionery Conference 29 June 2022 Pascal Baltussen, chief impact and operations officer of ethically focused confectionery brand Tony’s Chocolonely has become the latest major industry name to sign up as… Read more
Ferrero’s Francesco Tramontin named as a World Confectionery Conference keynote speaker 29 September 2021 Ferrero's Francesco Tramontin is set to join the 2022 edition of the World Confectionery Conference as a keynote speaker for our major live event in… Read more
Awards now open for World Confectionery Conference 2022 1 July 2021 Our free-to-enter World Confectionery Awards are open now until 4 July 2022. Read more
World Confectionery Conference set for a physical event in September 2022 1 July 2021 With such a fine response to our debut World Confectionery Conference that attracted hundreds of online visitors from around the globe, we are pressing full… Read more
World Confectionery Conference date revised for October 2021 11 December 2020 Considering present business conditions, and with participants' safety and health in mind, the World Confectionery Conference will be moved from March next year to a… Read more
Andy Baxendale gears up for speaking at our sector showcase 21 October 2020 As a member of Confectionery Production’s editorial board, Andy Baxendale has plenty of tales from his varied career. Editor Neill Barston meets him at his… Read more
Cargill set to expand its Mouscron innovation facilities with new House of Chocolate 21 September 2020 Construction has started on a major project for Cargill, which is set to deliver a €21 million investment in creating a House of Chocolate innovation… Read more
Muriel Korter named as Caobisco director general 20 August 2020 Caobisco, the European chocolate, biscuits and confectionery industry association has appointed Muriel Korter as its new director-general. Read more
Time for business stars to shine with the World Confectionery Awards 5 August 2020 Plans for our rescheduled World Confectionery Conference are moving forward with plenty of optimism for our fresh date of 26 March, 2021, in Brussels, Belgium. Read more
World Confectionery Conference rescheduled 24 June 2020 The World Confectionery Conference is set to be rescheduled for Friday 26 March 2021, in response to the ongoing international situation surrounding coronavirus. Read more
Cargill strengthens gourmet chocolate production in Belgium with €3.5 million investment 19 June 2020 Cargill's investment in its Kalmthout site adds a fifth gourmet production line and new chocolate tanks within the existing facility. Read more