Awards

Enter now for free

There will be five supplier awards presented. This year the categories are:

• Sustainability – best sustainability initiative across the industry
• Equipment Innovation
• Team of the Year – Leading team contribution and achievement to the business
• Ingredients Innovation
• Finished Product Innovation

The awards are free to enter, and companies have until 7 September to nominate their product innovations with a 200-word description on why their entry is a deserving winner. This can be done by filling out the Awards Entry Form and emailing it to [email protected] with the subject line: “WCC 24 Award Entry”. If you are entering multiple times, please send separate forms for each entry. The questions on the form are:

Company:
Name:
Email: 
Telephone:
Category you are entering:
Entry description (up to 200 words):

Please also attached images to use for judging and marketing. Should you wish to send samples of the finished product to be judged, please send them to:

Neill Barston
Bell Publishing Ltd
57 Bath Street, Gravesend,
Kent, UK,
DA11 0DF

Enter now: Download the entry form

Taking place during the closing drinks at the end of the conference, the World Confectionery Awards will celebrate excellence within the confectionery industry. It is a prestigious accolade for the companies deemed to have the most innovative and efficient product, process, equipment and ingredients within the industry and the awards are open to all confectionery companies globally. The confectionery production team will decide the winners with the help of our editorial board.