Bell Publishing

World Confectionery Conference continues to gather pace for 2021 event

With a little over six months before our revised date for the World Confectionery Conference, the event is entering the final stages of planning for what should prove a memorable event celebrating the entire value chain of the industry.

Time for business stars to shine with the World Confectionery Awards

Plans for our rescheduled World Confectionery Conference are moving forward with plenty of optimism for our fresh date of 26 March, 2021, in Brussels, Belgium.

World Confectionery Conference rescheduled

The World Confectionery Conference is set to be rescheduled for Friday 26 March 2021, in response to the ongoing international situation surrounding coronavirus.

Entries open for the debut World Confectionery Awards

Some of the most noteworthy achievements of the past year within our industry will be celebrated this September with our World Confectionery Awards, which form a key part of the World Confectionery Conference.

World Confectionery Conference welcomes Caobisco’s Aldo Cristiano as a speaker

Aldo Cristiano, Head of Institutional Affairs & Sustainability at Ferrero in Germany, and Vice President of Caobisco (European Association of the Chocolate, Biscuit and confectionery industry), becomes the second keynote speaker to be unveiled for our World Confectionery Conference.