With such a fine response to our debut World Confectionery Conference that attracted hundreds of online visitors from around the globe, we are pressing full steam ahead in unveiling plans for our physical event in Brussels next year.
For our event next year, we are heading to Brussels on 9 September. Further announcements coming soon…
The debut World Confectionery Conference is to be migrated online for the inaugural event, which will now be held on Tuesday 1 June 2021.
With the World Confectionery Conference scheduled for next year, we speak exclusively to Aldo Cristiano, president of the CAOBISCO chocolate, biscuits and confectionery European trade organisation, ahead of his appearance as a keynote speaker at our event.
Considering present business conditions, and with participants’ safety and health in mind, the World Confectionery Conference will be moved from March next year to a revised autumn date of Friday 1 October, 2021, in Belgium.
With a little over six months before our revised date for the World Confectionery Conference, the event is entering the final stages of planning for what should prove a memorable event celebrating the entire value chain of the industry.
Plans for our rescheduled World Confectionery Conference are moving forward with plenty of optimism for our fresh date of 26 March, 2021, in Brussels, Belgium.
The World Confectionery Conference is set to be rescheduled for Friday 26 March 2021, in response to the ongoing international situation surrounding coronavirus.
Some of the most noteworthy achievements of the past year within our industry will be celebrated this September with our World Confectionery Awards, which form a key part of the World Confectionery Conference.