conference

Don’t miss out on our World Confectionery Conference early bird rates and final speaker positions

26 April 2026

With globally-significant developments coming thick and fast across the confectionery and snacks sector in terms of new product developments and policy, this year’s World Confectionery…

Innovative firm Planet A Foods set for conference Q&A session

25 April 2026

A significant addition to our World Confectionery Conference comes in the form of Planet A’s co-founder Maximilian Marquart, who is set to join our Q&A…

World Confectionery Conference gathering pace for 2026

12 April 2026

Our fifth live edition of the World Confectionery Conference is set to make a debut appearance in London this September. Editor Neill Barston casts an…

Ferrero returns to engage with 2026 World Confectionery Conference edition

20 December 2025

Sustainability remains an integral part of our World Confectionery Conference as it moves to London next year, with topic specialist Francesco Tramontin, of Ferrero, set…

Cordillera Chocolate’s Natalie Quintero Zuluaga joins WCC event

13 December 2025

Fresh from gaining an accolade at the World Confectionery Conference, Colombia’s Cordillera Chocolate has been confirmed to play its part in our Q&A on sustainability…

Registration fully opens for World Confectionery Conference 2026

15 November 2025

Registration for our 2026 edition of the World Confectionery Conference is now open, continuing the momentum for our key industry showcase as it looks towards…

World Confectionery Conference set for London date in 2026

30 October 2025

Just over a month on from our successful return to Brussels for the fourth World Confectionery Conference, and the wheels are being put in motion…

Exhibitors assemble for our key Brussels event

30 August 2025

An array of industry talents will be exhibiting their work as part of the World Confectionery Conference next month, with companies from across the sector…

Early bird rates available for World Confectionery Conference 2025

16 March 2025

Early bird rates for our 2025 edition of the World Confectionery Conference are now available to both readers and potential exhibitors at our key annual…

Can Buharali, president of Caobisco, set to make keynote speaking return for Brussels

14 March 2025

The World Confectionery Conference is set offer a welcome return for Can Buharali, president of Caobisco, the key European industry trade association, which has continued…

Exclusive: World Confectionery Conference to make Brussels return

7 December 2024

Following successful celebrations for Confectionery Production’s 90th anniversary with our latest live event, the World Confectionery Conference is set to return next autumn, writes Neill…

Global industry shines at the 2023 World Confectionery Conference

14 October 2023

The 2023 edition of the World Confectionery Conference concluded successfully in Yorkshire, UK, last week, with sustainability, business resilience and industry innovation placed at the…

Ritter Sport names Jamie Lowe as its World Confectionery Conference speaker

27 September 2023

Ethically-focused premium chocolate brand Ritter Sport has named Jamie Lowe, its head of sales as among our speakers for this year’s World Confectionery Conference taking…

Exclusive: MacIntyre delivers best of British engineering to the world

17 September 2023

MacIntyre Chocolate Systems will be joining the World Confectionery Conference 2023 edition, offering a keynote presentation at the event. Editor Neill Barston visits the firm’s Scottish base…

Editor’s blog: Just weeks away until the 2023 World Confectionery Conference

17 September 2023

We’re now just three weeks away from our latest edition of our World Confectionery Conference, with the anticipation surrounding the event continuing to build, as…

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