brussels
Awards now open for World Confectionery Conference 2022
Our free-to-enter World Confectionery Awards are open now until 4 July 2022.
World Confectionery Conference set for a physical event in September 2022
With such a fine response to our debut World Confectionery Conference that attracted hundreds of online visitors from around the globe, we are pressing full steam ahead in unveiling plans for our physical event in Brussels next year.
World Confectionery Conference date revised for October 2021
Considering present business conditions, and with participants’ safety and health in mind, the World Confectionery Conference will be moved from March next year to a revised autumn date of Friday 1 October, 2021, in Belgium.
Andy Baxendale gears up for speaking at our sector showcase
As a member of Confectionery Production’s editorial board, Andy Baxendale has plenty of tales from his varied career. Editor Neill Barston meets him at his UK studios in Greater Manchester, to discuss life amid the pandemic and his latest plans including preparing to speak at the 2021 World Confectionery Conference.
Muriel Korter named as Caobisco director general
Caobisco, the European chocolate, biscuits and confectionery industry association has appointed Muriel Korter as its new director-general.
World Confectionery Conference rescheduled
The World Confectionery Conference is set to be rescheduled for Friday 26 March 2021, in response to the ongoing international situation surrounding coronavirus.
Entries open for the debut World Confectionery Awards
Some of the most noteworthy achievements of the past year within our industry will be celebrated this September with our World Confectionery Awards, which form a key part of the World Confectionery Conference.
Cargill named as a World Confectionery Conference sponsor
The global Cargill group has been confirmed as a sponsor of our debut World Confectionery Conference in Belgium.
Innova Market Insights’ Myrthe de Beukelaar joins World Confectionery Conference
Myrthe de Beukelaar, market analyst at Innova Market Insights, a global knowledge leader in the food and beverage industry, has joined the World Confectionery Conference as a keynote speaker.